• Out of stock
    ** SORRY EVENT SOLD OUT **

    Champagne Christmas Wine Seminar

    Champagne Christmas Wine Dinner

    Champagne Christmas Wine Dinner

    AN ONLY CHAMPAGNE Dinner with 5 Champagnes together with a Full French Christmas Gourmet Dinner! We will introduce the Champagnes Piollot : a small family owned Champagne Grower with more than 50 years of experience.
    Champagne Piollot

    Champagne Piollot

    Some of their Champagnes are not sold in Japan . Therefore you will be the first to drink them. From the fruit to the bottle, they are dedicated to preserving the richness that the soil of  their vineyard has provided. In 2009, they began converting to organic winegrowing, with a total certification in 2014. Our Wine Instructor
    Wine instructor

    Wine instructor

    Paul , a 43-year-old US wine instructor, will manage that event in English. With a lifelong passion for wine, he has made a career in wine sales, wine list development at upscale restaurants, and vinicultural education. He has a deep knowledge of wine production, regions, and food compatibility, and he enjoys sharing his enthusiasm with others interested in wine. Our venue: the upscale Restaurant Argo
    Restaurant Argo, Hanzomon

    Restaurant Argo, Hanzomon

    The ambiance of The Restaurant ARGO is simply elegant. Upon entering the restaurant, there is a feeling of both grandeur and intimacy. The view on the Imperial Palace Garden is wonderful. Overall, the casual yet sophisticated atmosphere beautifully represents the classic traditions of the French culinary experience.
    Argo Access

    Argo Access

    Argo inside the One Four Two building 1-12 Kojimachi, Chiyoda-ku, Tokyo 102-8525 One Four Two by tojo 9F Tel.03-3265-5504 3 minutes walk from Hanzomon Station ( Exit 3 ) Tokyo Metro Hanzomon Line
  • Out of stock
    ** SORRY EVENT SOLD OUT **
    Champagne Christmas Wine Seminar Champagne Christmas Wine Seminar This time an ONLY CHAMPAGNE Dinner with 6 Premier Cru Champagnes together with a Full Christmas French Gourmet Dinner! We will introduce E. LACOUR : a small Champagne Producer with 50 years of experience. They do not sell in Japan yet. Therefore you will be the first to drink it in all Asia!
    Champagne E.Lacour

    Champagne E.Lacour

    They produce "only" 15,000 Bottles of Champagne per year. Half of their grapes goes to a big name's Champagne house! They start to work on sustainable farming 10 years ago and are about to gain a special French certification called " Viticulture Durable " for that . Our Wine Instructor Paul , a 42-year-old US wine instructor, will manage that event in English. With a lifelong passion for wine, he has made a career in wine sales, wine list development at upscale restaurants, and vinicultural education. He has a deep knowledge of wine production, regions, and food compatibility, and he enjoys sharing his enthusiasm with others interested in wine. Our venue: the upscale Restaurant Argo
    Restaurant ARGO

    Restaurant ARGO

    The ambiance of The Restaurant ARGO is simply elegant. Upon entering the restaurant, there is a feeling of both grandeur and intimacy. The view on the Imperial Palace Garden is wonderful. Overall, the casual yet sophisticated atmosphere beautifully represents the classic traditions of the French culinary experience.
    Argo Access

    Argo Access

    Argo inside the One Four Two building 1-4-2,Kojimachi,Chiyoda-ku,Tokyo 102-8525 One Four Two by tojo 9F Tel.03-3265-5504 3 minutes walk from Hanzomon Station ( Exit 3 ) Tokyo Metro Hanzomon Line

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