New Zealand Wine Dinner

New Zealand wine is known for its bright, crisp flavors and high acidity, particularly in Sauvignon Blanc wines. The country’s cool climate and varied terroir also contribute to the unique characteristics of its wines. New Zealand is also known for producing high-quality Pinot Noir.

Tokyo Wine Events will team up with Colonial Trade.
They focus on organic and single-estate wines from New Zealand. This allows for a greater sense of place and a more distinct flavor profile. Organic farming practices, which prohibit synthetic chemicals, pesticides, and fertilizers, also contribute to the unique character of these wines. Single-estate wines from New Zealand are highly prized for their purity, making them an outstanding option for wine enthusiasts.