¥21,980
Out of stock
Among the most sought-after wines in the world, the allure of Bourgogne wines, with their complex flavors and rich history, captivates wine lovers worldwide.
Elevate your palate with the elegance of Bourgogne at our exclusive wine event
What a night !
A 5-star luxury hotel tower over the heart of Shinjuku.
Hilton Tokyo
French Wine Bourgogne Seminar
Aperitif:Â
 Burgundy’s typical aperitif: Kir ( blackcurrant liquor with white wine )
Served with Gourgères Cheese and Butter
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Amuse: Grilled Scallops in the Shell with green garlic dressing
White Burgundy wine: Rully Premier Cru Blanc Molesme, Domaine Jean-Baptiste Ponsot, 2020
Grape Variety: Chardonnay 100%
A luscious and energetic mouth with a lasting impression on the palate. A beautiful marriage between the wine’s richness and its mineral tensions. Round, precise and indulgent.
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Starter: Escargots Bourguignon ( snails Burgundy style ), with toasted baguette
White burgundy wine: Bourgogne Aligoté, Domaine Regnard Christian, 2021
Grape Variety: Aligoté 100%
An appealing white wine with a youthful charm and harmoniously balanced flavours ranging from fruity apple and lemon notes to delicate white florals. A unique departure from the Chardonnay norm.
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Main: Boeuf Bourguignon ( Beef Burgundy style ) with Pommes Purée and Seasonal Vegetables.
Red Burgundy wine: Pommard Les Clas, Domaine Moisseney Bonnard, 2017Â
Appellation Pommard Contrôlée, Pinot Noir 100%
Full-bodied with vibrant notes of violets, raspberries, wild strawberries accompanied by a velvety texture and supple tannins. An expressive wine bursting with energy and culminating in an earthy finish.
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Dessert: Tarte aux fraises ( Strawberry Tart )Â
Burgundy Wine : Crémant de Bourgogne Brut Rosé Chartron et Trébuchet with Pinot Noir, 2018
A delicate and charming sparkling wine with subtle aromas of red fruit aromas of Pinot Noir.
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Coffee or Tea
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Vegetarians are welcome; please request in advance.
Nicole is an independent wine educator, consultant, and sommelier who runs her online consulting services and wine education company.
She spent five years working and studying in Bordeaux, France where she earned an MBA in Wine Marketing and Management the WSET Level 4 Diploma.
She is also recognized as a specialist in French, Italian, American, and Spanish wines by the American Wine Scholar Guild.
Nicole speaks English, Japanese, and French
6:15-6:30 pm: Welcoming guests with the aperitif
6:30-7 pm: Â Presentation on Burgundies
7-8:30 pm: Bourgogne Dinner time
9 pm: Ending of the party
9:30 pm: Closing
This is what you get with the entrance fee:
The Full Menu: Aperitif, Amuse, starter, main dish, dessert, coffee or tea.
The 5 fine wines, service, and speakers.
It does not include a 10% tax
3 hours of education, fun, and gourmet time (6:30-9:30 p.m.)
Places are limited to only 30 people, therefore reserve as soon as you can.
Our last wine events were fully booked in advance therefore, it is better you reserve your spot quickly!
Facebook Check-in: Write your name as “Going” on our Facebook event page and get an additional glass of wine!
Coming by yourself is more than welcome.
Bring your friends, and couples, are more than welcome too!
Possible to get a receipt for business expenses ( on advanced request please )
Feel free to spread the word – forward this to anyone you think might be interested.
| Ticket Type | Early Bird, Advanced Reservation, Regular Price |
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