Description
An Educational and Fun Experience Pairing Wine and Belgium Chocolate at a Premium Venue.
Belgium Chocolate
The Belgium Chocolate Selection:
2 kinds of Belgium Chocolate Truffles: Marc de Champagne and Hazelnuts taste Truffle
One Belgium Chocolate Raspberry Delight
One Belgium Chocolate Seashell
One “Mon Cheri’ Liqueur Chocolate
One Raffaello Coconuts and Almond Chocolate
The Wine Selection:
The tasting will feature 5 wines from the new and old world :
Sherry Fino, Gewurtztraminer, Lambrusco Sparkling Rosso, Shiraz, Tempranillo.
Plus one welcome Rose Sparkling wine!
wines
Nomihodai Option ( drink as much as you want ): Same above + 5 additional wines= 10 drinks!
+ Viognier, Porto fine white, Cava, Carignan Grenache, Carmenere.
The spirits :
Spirits
Cognac,Whiskey, Rum, Vodka and Tequila …all available for a nice sampling experience
Rio Caliente Tequila / リオ・カリエンテ・テキーラ
Campo Azul Tequila / カンポ・アズール・テキーラ
The Buffet ( please watch the video below ! )
A buffet with Assorted Cheeses, Prosciutto, Salami, Marinated seafood, Pork rillettes and Bread
Our Premium Venue: Oakwood Premier Marunouchi
The Wine Instructor
Wine Instructor
Romain is From France, he grew up in the South of France which gave him the passion for Mediterranean food and later wines.
Romain is a professional sommelier with a WSET level 3 diploma ( a globally recognized wine certification )
He has more than 10 years of experience in the food and beverage industry.
Romain speaks French, English and Japanese.
He has been in Japan for 8 years and is keen to share his experience of wines with you
Pricing:
Regular: 9,980¥ + tax
Regular Nomihodai: 12,480¥ + tax
Facebook Check-in: Write your name as “Going” on our Facebook event’s page and get an additional glass of sparkling wine!
Here is what you’ll get with the entrance fee :
5 different kinds of wines + 1 welcome drink
10 kinds + 1 welcome drink for the Nomihodai Option !
6 kinds of Chocolate
A buffet with assorted Cheeses, Prosciutto, Salami, Marinated seafood, Pork rillettes and breads.
A sampling of Cognac, Whiskey and Rum, Vodka and Tequila.
A powerpoint presentation on how to pair wines with chocolates
Three hours of heaven: education, fun and gourmet time ( 7pm-10pm )
Only 40 spots are available, therefore better you reserve early!
Our last events were full house so better to reserve early!
Feel free to spread the word – forward this to anyone you think might be interested.
