6/25: California Wines VS French Wines Seminar with a French Gourmet Dinner

¥14,980

Out of stock

Just for the love of it, let’s see who will be first!

California Vs. France

California Vs. France Wines Seminar

 

Let’s celebrate the 40th Anniversary of the Judgment of Paris!
The Paris Wine Tasting of 1976 (also known as the Judgment of Paris) was a wine competition organized in Paris on 24 May 1976 by Steven Spurrier, a British wine merchant. In this competition French judges carried out two blind tasting comparisons: one of top-quality Chardonnays and another of red wines (Bordeaux wines from France and Cabernet Sauvignon wines from California).
A California wine rated best in each category, which caused surprise as France was generally regarded as being the foremost producer of the world’s best wines. Spurrier sold only French wine and believed that the California wines would not win.

What will it be on our 6/25 wine seminar?

A night of tasting, education and fun as we compare a selection of Californian wines against the same French varieties.
Join our wine specialist as he takes you through 9 selected wines to showcase how different and at times how similar the wine styles can be.
A great event for novices and experienced wine-o-philes alike.
Do not miss this unique comparative tasting and take a journey from California to France and back!
Our 5 senses will be strongly called upon for a beautiful cultural and exclusive experience.

 

 

** SORRY EVENT SOLD OUT **

Description

This is what you get with the entrance fee:

The full Menu: amusement, starter, main dish, dessert, Coffee,
The wines, service and speakers.
Does not include 8% VAT

6/25 California Vs France Menu and Wines selection:

Aperitif: Domaine Laurier Brut Methode Champenoise, California

Amuse: Salade d’aperges vertes et jambon cru de Bayonne avec blanc manger au fromage
( Green Asparagus Salad with Bayonne Ham and Blancmange )
Wine:  Nica California Sauvignon Blanc 2013, North Coast Vs French Sauvignon Blanc

Starter: Coquille Saint-Jacques Poelee et artichauds a la barigoule
( Roasted Scallops Gratin with Artichokes Barigoule )
Wine: Bread & Butter – California Chardonnay 2013,
Was served to President Obama at his TPP Luncheon for several dignitaries!
Vs French Chardonnay

Main: Filet de Boeuf roti avec ses legumes de saisons
(  Beef Tenderloin with Seasonal Vegetables )
Wine: 2012 pureCru Pinot Noir, Giovanni’s Vineyard, Carneros Napa Valley, California Vs French Pinot Noir

Dessert: Biscuits de patate douce au cassis avec mousse au chocolat et glace vanille
( Sweet Potato Cookies with Chocolate Mousse and Vanilla Ice Cream )
Wine: Brass Tacks Pink Moscato 2015, Central Coast, California Vs. French Muscat

Coffee or Tea

Vegetarians are welcome and should ask for the vegetarian option in advance.

You will taste 9 kinds of wines while speaker explains wine production, grape varieties and how to coordinate with food.

IMPORTANT:

The advanced price is only available for a reservation on line at least 7 days before the event.  After, you will pay the full regular price!

Places are very limited, therefore reservations are absolutely necessary.

Possible to get a receipt for business expenses ( on advanced request please )

 

 

Additional information

Ticket Type

Early Bird, Advanced Reservation Price, Regular Price

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